Tuesday, 29 July 2014

A Taste of Thailand - Mae Hong Son Loop and Piak Private Tour

Rice Fields and Hills in Pai
We set off for a week-long journey, exploring the Mae Hong Son loop which covers the northern and northwestern parts of Thailand, close to the Myanmar (Burma) border. We stopped at the Morkfa Waterfall along the way to Pai. The road was very curvy as we entered into the jungle and hills. We were below the trees mostly so we only caught glimpses of valleys and hills. Our hosts from Chiang Mai have friends with a guesthouse in Pai, so we followed instructions to find (eventually) the Piranha Fish Camp. Yep, it's a catch and release place with ponds that have piranhas and other fish in there. We are told that this variety of piranha is vegetarian, but we weren't going to test out that theory. 
 

We toured Pai and stopped at a great viewpoint on the way back just beyond the Chinese village. For our 20 baht/pp entrance fee, we were served Chinese tea and a local banana.
 
We decided that Pai was sufficiently explored in a day and pushed on towards Mae Hong Son. Our first point of interest was the Tam Lod Caves. Not well signed, or at least not in English, we wound our way through a small village and narrowing roads into the bush. At the point when we were sure we were lost and needed to turn back, a sign appeared and we found ourselves near the caves. 

We arrived in Mae Hong Son and tried to find one of Lonely Planet's recommended guesthouses, unsuccessfully. Their directions said to take a left at the northern-most traffic light and the follow the signs... what signs? We continued through town and found a place with little bungalows that looked nice. There was nothing positive to say about the bed, except that it was beautifully adorned with Thai silk elephant motif runner and pillows. It was as hard as the concrete floors, if not harder! 

Piak Private Tours
Planting Chili
By far, the highlight of our trip was our 2-day overnight tour with PiakWe called this local tour guide in Mae Sariang who got rave reviews in Trip Advisor to see whether we might organize a day trip or an overnight trip walking in the area and visiting local hill tribes. So much of that is touristy and focused on getting you to buy stuff that we wanted to make sure we could have a less intrusive and more authentic experience. The trip was fantastic! We trekked in the jungle and to a lovely 3-tier waterfall, we had lunch with the local shaman/farmer at his house, then more trekking and helping to plant little chilies on a very, VERY steep hillside, the first day.  
Shaman Home Lunch
 The Shaman's home was a single room built off the ground. One removes shoes and climbs a ladder to access the low-roof, no-window room. The cooking area is set off to one side and there were a variety of pots, for rice, veggies (which we picked along the way there) and an area above to smoke meats and such. At the time of our visit, there were two rats drying... happily, they were not on the lunch menu!





Piak's Mother-in-Law
We spent the first night at Piak's wife's village, a White Karen hill tribe. Upon our arrival, we were ushered into his sister's home for a warm reception and dinner, which was yummy. We then headed to Piak's Mother-in-Law, where we would spend the night. We awoke at 4am to the shrill sounds of the rooster. Loud though he was, he did seem to come equipped with a snooze button, because we were able to sleep on and off until morning. 




We had tea and brekky, which consisted of rice, fish mashed with unknown stuff, boiled green veggies of some green and stalky variety, and hard boiled eggs. It was rainy and the trek would have been slippery and dangerous, so we opted to stay inside and visit. Piak made coffee from his own home grown beans, which was delicious. Several people came over to visit and when the rain stopped, Roger brought out his computer to show pictures of the boat and our travels. It was lovely being able to share both ways... each of us curious about the other.

Dinner at Piak's Sister's House


Piak took us on a short walk around the property, introducing us to various fruits and plants, some of which were edible, some used for medicinal purposes and some for dyes. We munched on star fruit, saw avocados, ate more bananas and marveled at the huge bamboo groves. 

We visited a handful of other households, each with a warm reception, then made our way back to Mae Sariang late in the afternoon.


It was an amazing experience. These beautiful and gentle people have so little by western standards, but are so rich and have such abundance in many ways... with what is basic and important. They have plenty of water and fresh delicious foods, they weave their own clothing and build their own homes, they have a caring community with relatives and friends close by. They have smiles on their faces and warmth in their hearts and hearths. Our lives are so very different than theirs, but we had a sense of comfort and wished we could have spent more time there.